Still don't think GMOs are not only bad for you but also our environment? Check this out. Quote: "A recent USDA report acknowledging
the spread of genetically engineered alfalfa into the wild is just
further proof of what natural health advocates have known for a long
time: that genetically engineered crops cannot “coexist” with
traditional, organic agriculture. The report details the findings of a
USDA team that analyzed three areas where alfalfa is grown: California,
Idaho, and Washington. Of the over 400 areas the researchers studied,
over a quarter (27%) contained GE alfalfa with Monsanto’s Roundup
Ready-resistant gene. The study’s results stated that “transgenic [GE]
plants could spread transgenes to neighboring feral plants, and
potentially to neighboring non-GE fields.” This should come as no
surprise. In 2013, a Washington farmer intending to grow non-GE alfalfa had his crop rejected by a broker after evidence of genetic modification appeared. Contamination also affected alfalfa exports to China after
shipments tested positive for Monsanto’s Roundup Ready gene. When
farmers complained to the USDA that their crops were rejected for
export, the agency did nothing.
In a letter to the Animal and Plant Health Inspection Service (APHIS),
state agricultural officials blithely noted at the time that the levels
of contamination were “within ranges acceptable to much of the
marketplace”—except, of course, for foreign importers, on whom many
farmers rely for income."
http://healthimpactnews.com/2016/new-study-gmo-crop-contamination-spreading/
And, I ask you is our government looking after the interests of its
crony capitalists friends or the American public. I think you know the
answer.
Two
item by Jon Rappoport. This one is about another fraud perpetrated on
us by our very own government. You will not like what you read. https://jonrappoport.wordpress.com/2016/04/27/fluorides-the-atomic-bomb-and-a-spy-2/ And this item is something to think about. My sensing is that the author is far more right than wrong in his assessment. https://jonrappoport.wordpress.com/2016/04/19/manufacturing-consent-in-science-the-diabolical-twist/
Quote: "Scientists now know
that glyphosate is more toxic than it was thought to be when it was
introduced back in the 1990s. Last year, cancer experts convened by the World Health Organization
determined that it’s a probable carcinogen. Additionally, Benbrook
highlights studies in his paper that suggest glyphosate may be damaging
to the kidneys, liver and the body’s metabolic processes. Americans
deserve better than to have huge amounts of toxic herbicides sprayed on
farmland, running off into waterways and ending up in food. Instead of
subsidizing growers to continue business as usual, Congress should help
farmers break this chemical addiction." http://ecowatch.com/2016/03/05/glyphosate-sprayed-crops-before-harvest/2/
Here is another item that you may find interesting. Magnesium deficiency needs to be avoided. http://easyhealthoptions.com/magnesium-deficiency-can-deadly-know-signs/
Looks like another mistake
has long been perpetrated by the medical science community. This time
cholesterol was the enemy. Look what they now say. Quote: "Cholesterol
is a controversial topic in the health community. For years,
cholesterol was portrayed as a dietary villain maliciously ruining your
heart and stealing your health. But then, after all those years spent
avoiding otherwise healthy foods like eggs and taking dangerous drugs
like statins, it turned out the science vilifying cholesterol
was not all it was cracked up to be… New research emerged showing that
not all cholesterol was bad after all, and, more importantly, that
certain types of cholesterol can improve your health." http://easyhealthoptions.com/starve-cancer-cells-with-cholesterol/
This is a very, very
interesting piece. Quote: "Not so long ago we thought that the body
clock was a one-off control mechanism, housed somewhere in the brain. No
longer. We now know our bodies contain thousands, if not millions, of
independent clocks that subtly control the functioning of our tissues
and organs from the brain and heart to the lungs and liver. These clocks
mean that not only are there benefits to eating regularly but that
different parts of the body are tuned to work optimally at certain times
of the day. When these clocks fall out of sync it can have serious
consequences. Conversely, if we learn how to take advantage of these
rhythms we could be on a fast track to everything from slimmer
waistlines to more effective treatments for cancer.1" http://alternative-doctor.com/weight-loss/body-clocks-chrononutrition-menu/?
Health advice especially for women. http://easyhealthoptions.com/docors-keep-getting-this-hidden-epidemic-wrong/
This is another very, very interesting piece. Very, very good healthy lifestyle advice. http://easyhealthoptions.com/how-the-strongest-live-the-longest/
George Burns
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